Overdose of vitamin D is the most toxic of all vitamins. Supplements that contain two times the RDA for children and ten times the RDA for adults can produce vitamin D toxicity.
Excess vitamin D in the blood causes calcium to be deposited in organs such as the heart, kidney and brain.
Excess vitamin D will also contribute to, not prevent , osteoporosis and hardening of arteries and some studies shown that very high levels of vitamin D (around 80 ng/ml) can actually result in the same prostate cancer risk as vitamin D levels at are too low.
The initial signs of a vitamin D overdose are silent. It starts with an elevated calcium level in urine. And then there is an increase amount of calcium in the blood.
Symptoms of elevated calcium in the blood can include abdominal pain, constipation, muscle weakness, itching, vomiting, and extreme thirst.
However, it can never make too much vitamin D from sun exposure because excess vitamin D is automatically inactivated in the skin by further sun exposure. The Ultra violet B of vitamin D production is a self regulating process.
The synthesis of bioactive vitamin D hormone is tightly regulated and vitamin D toxicity usually occurs only if excessive doses are taken.
Toxicity of Vitamin D
Vitamins are defined as a group of complex organic compounds present in minute amounts in natural foodstuff that are essential to normal metabolism and lack of which in the diet causes deficiency diseases. Vitamins are required in trace amounts (micrograms to milligrams per day) in the diet for health, growth and reproduction.
Most Popular Articles
-
Biotin, also known as vitamin B7 or sometimes referred to as vitamin H, is a water-soluble B-complex vitamin that plays a crucial role in ma...
-
Riboflavin: A Natural Yellow Coloring with Nutritional Benefits Riboflavin, also known as vitamin B2, is a bright yellow to orange-yellow pi...
-
Blueberry juice is not only a refreshing drink but also a modest yet valuable source of essential nutrients, including vitamin B6. Also know...
-
The discovery of the MMADHC gene has significantly advanced our understanding of a rare but severe genetic disorder linked to vitamin B12 me...
-
Fat Soluble Vitamins Vitamins A, vitamin D, vitamin E and vitamin K are relatives that have two characteristics in common: All dissolve in f...
Articles around the world
-
-
Flavor is far more complex than a single taste on the tongue. It is the result of a close interaction between *taste*, detected by the taste buds, and *a...
-